Agri Magazine Volume (03) Issue (03) (MAR, 2026)

Volume (03) Issue (03) (MAR, 2026)

Click on the title inside the table (below) to download the article(s)

(लेख डाऊनलोड करने के लिए शीर्षक (नीचे तालिका में) पर क्लिक करे)

Volume: (03), Issue: (03), (MAR, 2026) [English]

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S. No.Title and Author (s)Page No.
1Biofertilizer: A Summary
Prakarsh Singh, Preeti Varma, Kaushik Bajpai and Niranjan
01-03
2Orchard Management in Pomegranate Crop
Sunit Bhadarge
04-06
3Comparative Livelihood Security of IFS Beneficiaries and Non-Beneficiaries: Evidence from Government Extension Interventions
Mukul Kirar
07-09
4Saving Water, Securing the Future: Crop Diversification in Haryana’s Rice–Wheat System
Kamal, A. K. Dhaka and Monika
10-12
5Role of Search Engines in Agricultural Research
Harsh Kashyap Saikia ,Ahmin Mukhtar, Vivek Anand, Boby Kumar and Prapti Bhuyan
13-14
6Supply Chain Optimization in Perishable Agricultural Commodities
Battala Sheshagiri, Sure Naveen, Dr. Zahid Husain Ibne Hasan Ansari, Neha Khan and Abhinandan Mishra
15-20
7CABI: Bridging Knowledge and Technology for Sustainable Agriculture
Rupjyoti Baishya, Satyabrata Mahanty, Vikram Kumar Vidyarthi and Subham Choudhary
21-23
8Drought Tolerance in Plants: Plant- Microbe Interactions, Mechanisms and Management Strategies
Bommireddy Mamatha, M. Rajeshwar Naik, K. Chandrashekar and T. Prabhakar Reddy
24-30
9Stock (Matthiola incana): The Fragrant Winter Queen of Flower Crops-Gilly Flower
Rakshitha, Y. R, Sarthi Thippesh and Ramanagouda M Patil
31-33
10Serological Diagnostics: A Key Approach in Plant Virus Identification
Sweety Chakraborty, Aruna Dhakad and Shruti Singh
34-37
11Organic Vegetable Production in India: Opportunities and Challenges
Tejinder Singh and Vikas Sagwal
38-40
12Hydroponic Vegetable Production in India: A Soil-Less Revolution Reshaping Agriculture
Vikas Sagwal and Tejinder Singh
41-44
13Jackal Jujube – A Super Wild Fruit
D. Naga Harshitha and B. Pawan Kumar
45-46
14Role of Microorganisms in Degradation and Detoxification of Distillery Spent Wash
Niki R. Rathod, A. P. Italiya and Atul A. Pawar
47-54
15Biochar: A Sustainable Solution for Improving Soil Fertility and Carbon Sequestration
Niki R. Rathod, A. P. Italiya and Atul A. Pawar
55-59
16Maize for Bio-Ethanol: Potential and Opportunities
Shaik Hafiza Parveen, G. Prasanthi and I. Sudhir Kumar
60-63
17Biorational Approaches: An Eco-Friendly Pest Management
Priyanka S M
64-68
18Smart Irrigation Systems for Fruit Crops: A New Era of Water-Smart Horticulture
Dr. Vinay Joseph Silas, Sujata B. Gaikwad, Ritthe Rupali Dattarao and Korani Harini
69-72
19Agronomic Practices for Soil Conservation
Mohit Kuldeep, Atul Meena, Upendra Yadav, Sandeep Singh Jadoun and Keshav
73-77
20Off-Season Vegetable Production: A New Revolution in Modern Farming
Himanshu Thakur, Snehal Manohar Darve, Lahade Janabai and Dr. Vijay Kumar Vimal
78-80
21Understanding H-index and i10-index
Partha Pratim Kalita, U Kalyan Sai, Amarjeet Singh and Sushant Kumar
81-82
22Engineering the Future of Food: How Technology is Transforming What We Eat
Samreen, K. Venkat Reddy and D. Kalpana
83-88
23Smart Processing, Smarter Nutrition: The Engineering Revolution in Healthy Foods
Samreen, D. Kalpana and K. Venkat Reddy
89-92
24The Plant’s Secret Weapon: How GABA and BABA “Prime” Crops to Survive in Drought and Salt
Ishika Joshi
93-96
25Osmoprotectants: The Natural Mechanism Helping Plants Thrive in High Heat and Drought
Ritu Kumari Vashishtha
97-100
26Utility of Underutilized Crops in the Era of Climate Change for Nutritional Security and Sustainable Development
Ritu Kumari Vashishtha and Khushi Sharma
101-105
27Secondary Metabolites: The Core of Plant Immunity
Mitali Tiwari and Ishika Joshi
106-109
28Bee Pollen – Physical and Chemical Properties
Dr. M. Devi
110-112
29From One to Many: A Simple Guide to Macropropagation of Bael
Harshita Agrahari, Naseer Mohammad, Anuj Maran and Yogesh Pardhi
113-118
30Sustainable Crop Production under Abiotic Stress Conditions
M. Vignesh, Dr. C. Indhu Rani, Dr. M. Prabhu, C. Yogambal and B. Jeyaswetha
119-121
31Different Methods of Pruning in Horticultural Crops
Dr. P. Pedda Nagi Reddy
122-123
32Beginner’s Guide to Sericulture Farmers
M. Parasuramudu, K. Nandhini, M. Venkatesh Prasad, Halesha. P and Raksha Sharma CM
124-131
33Mud Crab Fattening: A Profitable Coastal Enterprise
Denesh. A and Vinay Gautam
132-136
34Sugarcane Pricing in India: Balancing Farmer Welfare and Industry Viability
Indumathi M
137-141
35Characteristics and Uses of Moringa Seed Cake
Kamaleshwaran, R, Durgadevi, R, Jeyasania, Meena, Janet Sweety Celsia and Priyadharshini
142-144
36Electric Agricultural All-Terrain Vehicle (E-ATV): A Sustainable Mobility Solution for Modern Farming
N B Branawe Sundar
145-148
37Boron Fraction and the Kinetics in Relation to Behaviour in Soil
Kamaleshwaran, R, Varsha, N, Yazhini, R, Sakthi V Anushya, Abinaya, P and Preethi, P
149-151
38Potting Mixtures: Essential Growing Media for Container Gardening and Nursery Production
Sonia, Sahil and Vikas Kumar Sharma
152-155
39Insect Protein Sources in Animal Nutrition: Economic Viability, Farming Practices, and Regulatory Considerations
Sagi Raju and Boini Sravanthi
156-158
40CRISPR & Beyond: How Gene Editing Is Transforming Seed Science
Badicheti Chandini and Soubhagya Behera
159-161
41Climate Smart Agriculture (CSA): Methods and Significant Effect of Alternate Wetting and Drying (AW&D) Practices on Cutting Methane Gas Emission from the Rice Cultivation Field
Mr. Pankaj Budakoti
162-165
42Bringing Microbial Magic to Mushroom Farming: The Future of Sustainable Pleurotus Production
A. Uma Maheswari, B. China Gopi and Dr. M.L.N. Nandini
166-168
43Carbon Sequestration in Fruit Crops
Sonia, Sahil, Rohit and Vikas Kumar Sharma
169-173
44Hidden Treasures on Your Plate: Transforming Leftovers into Health and Wealth
B. Amala
174-177
45Biological Control of Plant-Parasitic Nematodes: Prospects and Challenges
Rupak Jena, Divyanivedita Pradhan, Raghu S, Vikas K Aloria, Simly Das and Jayant Mahalik
178-181
46Smart Seeds: AI and Gene Editing Join Forces to Grow Climate-Resilient Crops
G Aishwarya and Soubhagya Behera
182-185
47Silkworm Diseases and Pests
Aditya Kumar Sharma and Rajnish Kumar
186-190
48Probiotics and Gut Health: Role of Lactobacillus Strains in Fermented Dairy Products
Vishalakshi G. Hanamanal and Dr. Khasibai Khyadagi
191-202
49Integration of Artificial Intelligence in Plant Breeding
Pallavi Puhan, Prithiviraj K, Satyam Kumar Mehta and Jakkuva Laharika Surya Sai
203-210
50Planting Pots Made from Fruit Peels: An Eco-Frindly Biodegradable Nest
Dr. Prabhu H, Amirtha Annanithi, Elakya Senthil Kumar, Gayathri Elango, Abirami Balaji and Kanishkaa Karuppusamy
211-214
51Climate Change: A Growing Challenge for Dairy Animals in India
Aslam and Kartikey Patel
215-216
52Importance of Genetics and Plant Breeding in Crop Improvement and Livelihood of Rural Farmers
Umesh, Deepak Yadav, Rohit, Dipanshu Yadav, Ajay Kumar Gupta and Priybrat Tripathi
217-218
53Biofertilizers for Sustainable Sericulture: Improving Host Plant Growth and Soil Health
Anna Kaushik, Ponkita Bora, Ankurika Barhoi and Sukanya Bhuyan
219-222
54Value Addition Approaches for Enhancing Profitability in Sericulture
Posham Raghu Ram, Bolle Sowmya and Deshapaka Harshini
223-226
55AI-Enabled Smart Breeding Strategies for Sustainable Improvement of Field and Vegetable Crops
BV Phaneendra Reddy, Dr. Bijay Kumar Baidya, Gargi Shekhar and Happy Narang
227-234
56Nano Fertilizers: A Transformative Approach for Sustainable and Climate-Smart Agriculture
Devaraj, K. Murali, Hanamantappa D.C. and Dayanandanaik S
235-239
57AI-Driven Neural Network Methods for Detecting Harmful Insects in Sustainable Agriculture
Subhashree Patnaik, Amit Kumar Sharma, Manish Gadekar and S. B. Das
240-243
58Smart Pollinators: Drones Support Pollination in High-Value Crops
B. Jegadeeswari and M. Nithya Priya
244-246
59Digital Soil Twins:  Virtual Simulation Before Sowing
Neha Chaudhary, Shailendra Singh Gaurav and Parvesh Kumar
247-251
60Effect of NPKS and Zinc Fertilization on Fodder Yield, Nutrient Uptake and Quality of Baby Corn Maize (Zea mays L.)
Prathibha, P Theerkka Dharshini, M Sanskruti, Bhargab and Dr. J. Aruna Kumari
252-256
61Meadow Orcharding in Fruit Crops: Principles, Management and Future Prospects
B. Pawan Kumar and Dr. D. Naga Harshitha
257-260
62Rainwater Harvesting Structures for Sustainable Agricultural Water Management
Dr. Sanjay Kumar Singh, Aishwarya Vilas Desai, Arohit Patel and Gargi Shekhar
261-267
63Innovative Climate‑Resilient Protection Technologies for Saffron Under Controlled Conditions
Posham Raghu Ram, Deshapaka Harshini and Bolle Sowmya
268-272
64Use of Endosymbionts in Pest Management
Alisha Ray
273-277
65Regenerative Agriculture: Reviving the Earth for the Future Sustainability
Firoj Aktar and Md Shahajahan
278-282
66Unlock Brazil Nuts Health Magic
Mrs. E. Jyoshna, Dr. B. Anila Kumari, Dr. T. Kamalaja, Dr. A. Poshadri and Mrs. T.P. Pradeepa Roberts
283-285
67Biosensors for Rapid Detection of Plant Pathogens in the Field and Horticultural Crops
Satakshi Nautiyal, Bharatraj Pankaj, Dr. Shivangi S Kansara and Gargi Shekhar
286-294
68Gene Networking Made Simple: Identifying How Crop Genes Work Together
Suhas B, Roshni K B and Vijay
295-299
69Seaweed Extract: Advancing Sustainable Agriculture through Biostimulation in Saline Vertisols
Bisweswar Gorain, David Camus, Monika Shukla, Vineeth T.V., Sagar Vibhute and Anil Chinchmalatpure
300-302
70Sea Buckthorn: The Nutrient-Rich Berry from the Himalayas
Khanin Pathak
303-305
71Black Gold for Green Harvests: How Biochar is Transforming Vegetable Farming
R. Rajalakshmi, Sherly. J, V. Kanthaswamy and E. Venkadeswaran
306-311
72Biogas Technology from Agricultural Waste for Rural Energy Security
Er. Sahil Pravin Yatam
312-317
73From Soil to Startup: Revolutionizing Indian Agriculture through Innovation and Technology
Somya Saraswat, Niharika Vashishtha and Yash Chauhan
318-321
74Petals with a Passport: GI-Tagged Flowers of India
Bowdu Kavya, Zehra Salma and Manda Queeny Amulya
322-324
75Breeding Crops for Better Nutrition: Current Development in Biofortification Research
Mukesh Bhatheshwar, Dr. Sheetal Raj Sharma and Vikas Yadav
325-327
76Growing Strong Minds: The Power of Parenting Styles in Shaping Children’s Wellbeing
Dr. Ashwini V Yankati
328-331
77The Secret Life of Senna: How Buzzing Bees Keep This Medicinal Plant Reproducing
Divija, S. D and Samadhan Yuvraj Bagul
332-333
78Application of Modern Artificial Intelligence for Plant Protection in Arid Fruit Crops
Purushotam Sharma, Madan Lal Choudhary, Devi Lal Bagri, Rajeev Kumar Narolia, Ratan Lal Sharma and Mukesh Chand Bhateswer
334-336
79Tomato Cultivation under Protected Structures: Enhancing Yield and Quality
Dr. M. Kabilan
337-340
80Insect: Food for Future
Sneha Pradhan and Ngangom Uma Devi
341-344
81Waste to Lucrative Business of Nutrition: Through Vermicomposting and Dairy
Shubham, Dr. Navjot and Dr. Gurshaminder Singh
345-346
82Micronutrients: Small Elements, Big Impact on Soil Health and Cotton Yield
Vidhi D. Mistry
347-350
83Dragon Fruit Cultivation in India: Production, Management and Economic Potential
Dollshree Dengri
351-355
84Insect as Medicine: Meghalaya and Manipur
Lalthazuali, Dorothy Malsawmsangi, Tasikul Alam, Pradeep Kumar and Ngangom Uma Devi
356-359
85The Concept of Integrated Disease Management
Nagajyothi N. and Anusha S.
360-363
86Climate-Smart Agriculture: India’s Path to a Resilient Food Future in 2026
Indumathi M, Ambrish S, Vidya Kumar Jagalur and Dr. Darshan H.P
364-366
87Artificial Intelligence and machine learning in Agriculture
Upendra Yadav, Atul Kumar Yadav, Anamika Saxena, Vineet Yadav and Anushka Gond
367-371
88Organic Production of Vegetables
Anshul Patidar
372-374
89Microplastics Contaminate Organic Waste: Emerging Environmental Concerns and Challenges in Plastic Recycling
K. Navya, Dr. Rajeshwar Naik, Dr. M. Shankaraiah and Dr. S. Triveni
375-378
90Eat Healthy, Stay Healthy: The Role of Organic Vegetables in Daily Life
Ranjeet Singh
379-381
91Impact of Cold Chain Infrastructure on Reducing Post-Harvest Losses in India
Harsh Singh
382-383
92Role of Cover Crops in Improving Soil Health and Crop Productivity
Jyoti Raj, Subhadeep Debnath, Nitin Singh and Anu Kumari
384-389
93Sustainable Agriculture in 2025: Innovations for a Resilient Future
Sakshi Paritosh
390-396
94Beyond Silk: Value Addition Opportunities in Sericulture
G. Savitha, R. Moulidharshan and R. Nandha Kumar
397-399
95Metabolomics Studies in Silkworm to Enhance Silk Quality: A New Frontier in Sericulture
G. Savitha
400-403
96Practices of Entomotherapy in the state of Nagaland
Lhajomla Bhutia, Kylie K. Sangma and Dr. Ngangom Uma Devi
404-408
97The Rise of a Progressive Dairy Farmer in Punjab
Simran, Dr. Navjot and Dr. Gurshaminder Singh
409-409
98From Sea to Soil: The Inspiring Farming Journey of Kulvinder Singh
Tanisha, Dr. Gurshaminder Singh and Dr. Navjot Singh Gill
410-410
99From Challenges to Champions: The Inspiring Story of Two Brothers
Rehmat, Dr. Gurshaminder Singh and Dr. Navjot Singh Gill
411-412
100Characteristics of Bio Powder to Control Storage Pest in Rice (Oryza sativa)
Kameleshwaran R, Isani, Aarthi, Nagapriya, Madhumitha, Gobika and Subashri
413-414
101From Crisis to Courage
Palak Sangwan, Dr. Navojt Singh Gill and Dr. Gurshaminder Singh
415-416
102Biostimulants in Vegetable Crops: Types and Role
Balbir Singh Dogra, Anjali Kumari and Shivali Dhiman
417-419
103Direct-Seeded Rice (DSR): A Water Saving Technology for Rice Cultivation
Radhika Sharma, Thumati Mahesh Babu, Pallavi Puhan and Prithiviraj K
420-426
104The Insulin Plant: Nature’s Green Hope for Diabetes Management
Turiganti Lasya Sri Rani, Oggu Sameeksha and Dr. T.V.N. Padmavathi
427-428
105Role of Bio-fertilizers in Organic Agriculture
Priyanka, Sunita Sheoran, Dhram Prakash, Ankit and Preeti
429-431
106Castor as a Dual Crop: A Sustainable Approach for Oilseed Production and Eri Sericulture
G. Savitha and R. Moulidharshan
432-435
107Bacterial Extracellular Polymeric Substances Mediated Heavy Metals Removal of Soil
MA Mubeenuddin, M Rajeshwar Malavath and M Shanti
436-440
108Achik Borang-An Indigenous Traditional Tree House Practiced for Agricultural Crops by Garo Tribe of Meghalaya
Tarun Kumar Das, Sanjay Chetry, Sagarika Borah and Monica Singh
441-443
109Role of Biofertilizers in Mulberry Production: A Sustainable Approach for High Leaf Yield
G. Savitha, R. Moulidharshan, R. Nandha Kumar and Mallikarjun
444-447
110The Hidden Importance of Fruit Crop Leaves in Daily Life
Abishek A, Akshaya P and Deepika V
448-451
111Mental Health and Diet
Meenakshi V, T Siva Sakthi and Kouslaya M S
452-457
112Turkey Tail Mushroom: Nature’s Hidden Ally in Immune Support and Cancer Care
Khanin Pathak
458-460
113Omega-3 Fatty Acids: Rewiring Brain Health from Cells to Cognition
Khanin Pathak
461-464
114Non‑Mulberry Sericulture: Weaving Nature’s Wild Silk
G. Savitha, R. Moulidharshan and R. Nandha Kumar
465-467
115Molecular Interaction Between Silkworm and Pathogens
G. Savitha, R. Moulidharshan and R. Nandha Kumar
468-471
116Hybrid Seed Production: Techniques and Methods in Rice (Oryza sativa L.) Crop
Umesh, Deepak Yadav, Priybrat Tripathi, Rohit, Dipanshu Yadav, Ajay Kumar Gupta, Bishwajit Mandal and Yogesh Kumar
472-476
117Climate Change Impacts on Crop Production and Adaptation Strategies
Puli Vijaya Babu, Pankaj Kumar Yadav, Chandra Jeet Yadav, Ayushi Verma and Ashish Kumar Singh
477-480
118Moringa Leaf Extract: Precision Biostimulant for Crop Stress Resilience
Naveen Kumar, Hitesh Kapoor and Somesh Sharma
481-482
119Digital Transformation in Agricultural Extension: Opportunities and Challenges
Shashank Shekhar, Gargi Shekhar, Happy Narang and Subhadeep Debnath
483-488
120From Gas to Sun: How Solar Energy Can Transform Rural Cooking and Livelihoods
E. Karnika
489-494
121An Overview about Food Fortification
Siva Sakthi T, Amutha Sundarajan and Saravanakumar R
495-499
122Natural Farming – A Sustainable Pathway to Soil Regeneration and Environmental Sustainability
Seema Hodkashia and Sarvendra Kumar
500-504
123Climate-Driven Insecticide Resistance in Indian Agro ecosystems and the Role of Artificial Intelligence in Pest Management
Buts Kumar Gourav, Ajeet Kumar Singh, Akhileshwar Vishwakarma and Pratiksha Dwivedi
505-507
124Effect of Microbial Consortia on Maize Production
Gajveer Meena, Pravin Dalavi and Dr. S.K. Raina
508-512
125From Ocean to Opinion: How Technical Writing Shapes Fisheries Policies
Mr. Akash Debnath, Dr. S. Agnes Daney Angela and Mr. Sujay Sutradhar
513-516
126Metabolomics: Reading the Silent Signals of Sick Plants
Velpula Leela Sindhu
517-520
127Quenching Punjab’s Thirst: A Roadmap to Sustainable Water Management
Ruchi Goyal and Mohit Goyal
521-524
128Applications of Next-Generation Sequencing Technologies in Modern Plant Breeding
Burri Ramesh, Chandan A S and Gopi Prasad
525-527
129From Traditional Farming to Integrated Success: The Progressive Journey of Mr Kuldeep Singh in Karimpur Village
Aryan Singh, Dr. Navjot and Dr. Gurshaminder Singh
528-529
130Sour to Success: The Inspiring Journey of a Progressive Lemon Grower (Mr. Bittu Chauhan)
Arjun Rana, Navjot Singh Gill and Dr. Gurshaminder Singh
530-531
131From Struggle to Sustainability: The Rise of a Progressive Farmer in Punjab
Pranjal Saini, Dr. Navjot Gill and Dr. Gurshaminder Singh
532-533
132Beyond the Monastery Walls: The 160-Year Journey to Mendel’s Seven Genes
Sindhu S and Jayaluxmi Devi Khumukcham
534-536
133Beyond the Molecular Scissors: The New Era of “Search-and-Replace” Genetics
Sindhu S and Jayaluxmi Devi Khumukcham
537-540
134From Uncertain Harvests to Stable Income: The Journey of Manpreet Singh
Jiya Thappa and Navjot Singh Gill
541-542
135Success Story of Jora Singh: From Small Farmer to Dairy Entrepreneur
Abhishek Sharma, Dr. Navjot Singh Gill and Dr. Gurshaminder Singh
543-544
136Insect Pest of Ginger in Meghalaya
Urmi Sutradhar and Ngangom Uma Devi
545-548
137The Role of Statistics in Sustaining Fisheries
Sarafraz Ahmed Niyazi and Dr. L. Surulivel
549-551
138Harnessing Microbial Inoculants for Sustainable Fruit Crop Production and Soil Health Improvement
Umesh Kumar Chanderia, Tanuja Bisen, Deepak Singh, Latesh Kumar and Yagini Tekam
552-555
139Impact of Climate Change on Soil Physical, Chemical, and Biological Properties: A Scientific Review
Ajit Kumar Meena, Roshan Lal Meena, R. S. Meena and B. L. Mina
556-559
140Soil Carbon Sequestration and Carbon Trading: A Sustainable Pathway for Climate Change Mitigation and Agricultural Development
Ajit Kumar Meena, Brijesh Yadav, Abhishek Jangir and B. L. Mina
560-563
141Soil Biodiversity and Its Role in Ecosystem Services: Mechanisms, Functions, and Implications for Sustainable Agriculture
Ajit Kumar Meena, Mahaveer Nogiya, Ajin S. Anil, R. P. Sharma and B. L. Mina
564-568
142Blooming with Science: The Role of Biotechnology in Modern Floriculture
M. Priyanka
569-571
143Nanofertilizers: A Technical Perspective on Sustainable Nutrient Delivery Systems
Yukti Verma
572-573
144Effect of Salinity on Grapevines (Vitis vinifera L.): Physiological, Biochemical, and Agronomic Implications
Yukti Verma
574-575
Content of Agri Magazine 03 (03) English

वर्ष: 03, अंक: 03 (मार्च, 2026) [हिन्दी]

क्र. सं.शीर्षक व लेखकपृष्ठ संख्या
1मृदा प्रबंधन में सूक्ष्मजीवी जैव-इनोकुलेंट्स: कार्यविधि, नाइट्रोजन स्थिरीकरण मार्ग एवं राइजोस्पीयर पारस्परिक क्रियाए
अरुणा धाकड़ एवं पुलकित मित्तल
01-02
2किसानों के बीच उन्नत सब्जी उत्पादन तकनीकों को बढ़ावा देने में कृषि प्रसार सेवाओं की भूमिका
डॉ. पतिराम, डॉ. विनोद कुमार, डॉ. जगतपाल एवं हिमानी शुक्ला
03-06
3मेनोपॉज़: नारी जीवन का नया अध्याय
आयुषी मिश्रा एवं डॉ. मुक्ता गर्ग
07-09
4स्वदेशी पशुधन नस्लों का संरक्षण: कृषि के सतत विकास की दिशा में एक कदम
नीतीश गायत्री एवं अरुंधति शर्मा
10-12
5टिकाऊ कृषि के लिए नकदी फसल के रूप में सब्जी मटर  की संभावनाए
रेहान अंजुम, डॉ. गुलाब चंद यादव, शुभम पटेल, पियूष प्रताप कुशवाहा एवं अरुणेश कुमार वर्मा
13-14
6शतावर: उन्नत खेती और औषधीय महत्व
शुभम पटेल, डॉ संजय कुमार, रेहान अंजुम, अरुणेश कुमार वर्मा एवं आशीष कुमार सिंह
15-17
7कस्टम हायरिंग सेंटरः एक परिचय
डॉ. अजय सिंह लोधी, डॉ. मनीष पटेल एवं डॉ. शैलेन्द्र भलावे
18-22
8बिहार राज्य के परिप्रेक्ष्य में नकदी सब्जी फसल परवल (पटल) की खेती का अर्थशास्त्र: एक अध्ययन
अमलेन्दु कुमार एवं परांजल कनौजिया
23-25
9खरबूजा की उन्नत खेती: आधुनिक तकनीक से उच्च उत्पादन
विनोद प्रजापत, डॉ. शशि कुमार बैरवा, डॉ. उदल सिंह, डॉ. योगेश कुमार शर्मा, डॉ. अशोक कुमार चौधरी, यशपाल चौधरी, कृष्णा जाट, सुरभि सिंह एवं अशोक कुमार
26-29
10म्यूकुना के माध्यम से मृदा स्वास्थ्य और उर्वरता में वृद्धि: एक हरित खाद क्रांति
एस. रामचंद्रन, जी. सेल्वकुमार, युक्ति वर्मा, टी. आर. रूपा, राजेन्द्रन, एस. चेतन कुमार जी एवं अथीकुल्ला जी.ए
30-33
Content of Agri Magazine 03 (03) Hindi